blueberry
muffins.

What you’ll need

Ingredients

• 3/4 cup oat flour
• 1 cup almond flour
• 1/4 cup arrowroot starch
• 2 1/2 tsp baking powder
• 1/4 tsp salt
• 6 tbsp lite coconut milk
• 6 tbsp maple syrup
• 2 tsp vanilla extract
• 1 tbsp lemon juice
• 1 cup blueberries

How to make them

Instructions

1. 01

   Preheat the oven to 350°F.

2. 02

   Mix the oat flour, almond flour, arrowroot starch, baking powder, and salt together.

3. 03

   Mix in the coconut milk, maple syrup, vanilla extract, and lemon juice. Don’t over-mix.

4. 04

   Add the blueberries.

5. 05

   Pour the batter into 6 lined muffin cups.

6. 06

   Bake for 20–25 minutes.

7. 07

   Take the muffins out of the oven and let them cool down.