Gluten-free · Dairy-free · Soy-free

holly
eats food.

My favourite gluten-free, dairy-free, and soy-free recipes—and “healthy” food places, I guess lol.

Start with blueberry muffins

First from the recipe box

blueberry
muffins.

Gluten-free · Dairy-free · Soy-free

Soft, maple-sweetened blueberry muffins

15 min prep20–25 min bake6 muffins

Made with oat flour, almond flour, coconut milk, maple syrup, lemon, and plenty of blueberries.

Read the full recipe →
Yogurt bowl with blueberries, granola, and almonds
01 a good breakfast
Latte with flower-shaped foam art
02 and a little treat

About me

hi, I’m Holly.
It’s a work in progress.

I’ve had stomachaches my whole life. After seeing too many doctors, I found out there are a lot of foods that upset my stomach—so I’ve learned which foods make my stomach happy.

I like baking a lot, and recipes can be subjective: not everyone prefers the same thing. These are the recipes I’ve found that I like the most. I hope you find them helpful, make your own adjustments, and have fun with them : )

Read my whole story →

Also on hollyeatsfood

Where are the
good street tacos?

Find local stands, trucks, and taquerías—or submit your favorite for approval.

Open the Taco Finder

Recipe requests

What should I make next?

If you have any recipe requests, please let me know : )